Product innovation in China’s food processing industries
نویسندگان
چکیده
منابع مشابه
Regression Analysis of Innovation Management in Processing and Complementary Industries of Livestock Products
The purpose of research was analysis of innovation management in processing and complementary industriesof livestock products. The method of research was correlative descriptive. The statistical population of this study was all managers in processing and complementary industriesof livestock products of Khouzestan Province (N=486). The sampling method was stratified random sampling. The sample s...
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The purpose of this study was designing predictive model for innovation management in processing and complementary industries of livestock products. The method of research was correlative descriptive. The population of this research was managers in processing and complementary industries of livestock products of Khouzestan Province (N=486). By stratified random sampling, a random sample (n=125)...
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ژورنال
عنوان ژورنال: Journal of Economics and Finance
سال: 2017
ISSN: 1055-0925,1938-9744
DOI: 10.1007/s12197-017-9398-6